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Red Cabbage with Sour Apples

1 head cabbage 2 sour apples Scald cabbage and pour off the water. Add more water and the apples and cook until tender. Then pour on following dressing: 1 T butter 1. T flour 1 onion. 1/2 C vinegar Salt and pepper Sugar to taste Cook the butter, flour and onion, then add vinegar and seasonings.