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Thousand Island Dressing (T powdered sugar t salt level)

2 t powdered sugar 1 t salt (level) 1 t mustard (scant) 1/2 t paprika 1 egg, beaten 1 can Mazola (small size) 4 T lemon juice Have bowl, beater and ingredients ice cold. To sugar, salt, mustard and paprika add beaten egg. Add the Mazola oil 1 tablespoon at a time until half of can is used. Add the lemon juice also 1 tablespoon at a time. Then alternate with the rest of the oil. Keep beating all the time with beater. Add Chili Sauce and whipped cream.