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Vinegar Pie
1 large C water 1 T butter 2 T vinegar Yolk 1 egg 1 C sugar 1 heaping T cornstarch Cook until thick. Frost with white of egg. 1 C sugar 3 T flour Butter size of walnut Mrs. C. L. Thomson.
A small-town Presbyterian congregation's cookbook — measures in c., t. and T., sections from cocktails to sandwiches, page numbers inked by hand.
Home › Luncheon Dishes › Vinegar Pie
1 large C water 1 T butter 2 T vinegar Yolk 1 egg 1 C sugar 1 heaping T cornstarch Cook until thick. Frost with white of egg. 1 C sugar 3 T flour Butter size of walnut Mrs. C. L. Thomson.