Lowney's Cook Book

The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.

HomeFrozen Dishes › Butter Taffy

Butter Taffy

1 cup molasses 1 cup sugar cup butter cup milk 1 tablespoon vanilla few grains salt Cook all ingredients until brittle when tried in cold water. Pour into hot buttered pans, crease, and cool. 2 cups sugar 1 cup water

← CandyCream Candy →