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FRUITS AND NUTS AND CANDY (Should be cracked served)

nuts should be cracked, served in the shell, or without the shell.

Almonds are cracked, and a portion of the shell discarded, or they may be blanched and salted, and served with the bonbons.

Pecans, filberts, peanuts and walnuts are treated in the same way as almonds.

Castañas or Brazilian nuts are cracked and served in the shell. 3 cups brown sugar * cup water 2 tablespoons butter