Junket
2 tablespoons wine, or 1 teaspoon vanilla teaspoon salt Dissolve junket tablet in cold water. Heat the milk until lukewarm; add junket tablet, sugar, and flavoring; fill frappé glasses, let stand in warm room until set; then chill and serve.
The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.
2 tablespoons wine, or 1 teaspoon vanilla teaspoon salt Dissolve junket tablet in cold water. Heat the milk until lukewarm; add junket tablet, sugar, and flavoring; fill frappé glasses, let stand in warm room until set; then chill and serve.