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Maraschino Sauce

2 cups boiling water 2 tablespoons maraschino Mix sugar, arrowroot and boiling water; boil ten minutes. Add maraschino. Chill and serve. Orange Sauce No. I grated rind, juice, and pulp of 3 3 egg whites oranges cup powdered sugar 1 tablespoon lemon juice Beat whites until stiff; add remaining ingredients.

Serve cold.

Orange Sauce No. 2 Make the same as Lemon Sauce, substituting the juice and rind of two oranges for lemon.