Maple Sauce
½ cup maple syrup cup beaten cream few grains salt Beat yolks until thick; add maple syrup and cook until it thickens. Add beaten cream, salt. Chill and serve. 1 cup sugar 1 tablespoon arrowroot
The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.
½ cup maple syrup cup beaten cream few grains salt Beat yolks until thick; add maple syrup and cook until it thickens. Add beaten cream, salt. Chill and serve. 1 cup sugar 1 tablespoon arrowroot