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Soft Caramel Custard
Use recipe for Soft Custard, adding one half cup caramelized sugar to milk, before scalding.
The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.
Home › Desserts › Soft Caramel Custard
Use recipe for Soft Custard, adding one half cup caramelized sugar to milk, before scalding.