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Strawberry Whip (Cups strawberries egg whites)

2 cups strawberries 2 egg whites 1 cup powdered sugar 1 teaspoon salt 1 tablespoon lemon juice Crush the berries; add sugar and lemon juice. Beat eggs until stiff, and continue beating while adding strawberry mixture. Serve with soft custard or beaten cream. Vanilla Charlotte Russe No. I 2 cups cream cup powdered sugar 3 egg whites 1 teaspoon vanilla Beat cream until stiff; add sugar, flavoring, and egg whites, baten until stiff. Line a mold with slices of sponge cake or lady fingers; fill with mixture. Chill and serve.