Lowney's Cook Book

The chocolate house's complete cookbook, c.1907 — from the value of food to the body through chafing-dish delicacies.

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True Sponge Cake

6 eggs 1 cup sugar 1 cup flour juice and rind one lemon +teaspoon salt Follow directions for making Sponge Cake. Bake in a deep pan forty to sixty minutes. 1 cup granulated sugar 1 cup egg whites 1 cup flour

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