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Fruit Loaf

12 ounces of sultanas 1/4 teaspoon of carbonate of soda 1 pound of flour 8 ounces of Albene or oil 1/2 pint of milk Rub the Albene and flour together; when well mixed, add the sultanas. Put the soda into the milk. Beat all thoroughly together; put into a well-greased baking tin, and bake in a quick oven for an hour and a quarter.