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Semolina Pudding, Baked

INGREDIENTS for pudding for 6 persons.- 3 oz. of semolina, 1½ pint of milk, lb. of sugar, 12 bitter almonds, 3 oz. of butter, 4 eggs. AVERAGE COST, 1s. 2d.

Flavour the milk with the bitter almonds, by infusing them in it by the side of the fire for about 1/2 hour; then strain it, and mix with it the semolina, sugar and butter.

Stir these ingredients over the fire for a few minutes; then take them off, and gradually mix in the eggs, which should be well beaten. Butter a pie-dish, line the edges with puff-paste, put in the pudding, and bake in rather a slow oven from 40 to 50 minutes. Serve with custard sauce or stewed fruit, a little of which may be poured over the pudding.

TIME.-40 to 50 minutes.

SEASONABLE at any time.