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Cocoanut Filling
Make a boiled frosting; spread as usual; sprinkle cocoanut over the top; lay on another layer and do the same. 1 cup sugar
The loose-leaf cookbook, c.1917 — built to be taken apart, from the principles of cookery through fireless cooking and school lunches.
Home › Cakes › Cocoanut Filling
Make a boiled frosting; spread as usual; sprinkle cocoanut over the top; lay on another layer and do the same. 1 cup sugar