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Cornstarch Cake

1 cup flour 2 teaspoons baking powder 1/2 cup cornstarch Whites of 3 eggs Beat the butter and sugar to a cream; add the milk, then the flour, cornstarch and baking powder, well sifted together; last add the whites, beaten to a stiff froth. Bake in a loaf or in two layers, and ice. 11/3 cups sugar 2/3 cup butter 2 eggs