Home › Vegetables › Baked Tomatoes, No.3
Baked Tomatoes, No.3
4 large tomatoes. 1/2 cup brown sugar. 2 tablespoons butter. 1 tablespoon water.
Scald tomatoes and peel. Put in baking pan, add sugar, butter and water and bake until done.
Mrs. Wilson's plain-spoken new cook book — farina to fruit cake in level measures and few words.
Home › Vegetables › Baked Tomatoes, No.3
4 large tomatoes. 1/2 cup brown sugar. 2 tablespoons butter. 1 tablespoon water.
Scald tomatoes and peel. Put in baking pan, add sugar, butter and water and bake until done.