Mrs. W. H. Wilson's New Cook Book

Mrs. Wilson's plain-spoken new cook book — farina to fruit cake in level measures and few words.

HomeBreads › Beaten Biscuit No. 2

Beaten Biscuit No. 2

1 qt. flour. 1/2 teaspoon baking powder. 1 level teaspoon salt. Lard size of goose egg.

Two-thirds cup of milk and water, half of each with one teaspoon of sugar dissolved in milk; have dough very stiff. Beat or roll until it blisters.

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