Mush Bread
1 pint sweet milk. 1 pint cornmeal. 1/2 teaspoon salt. 1 teaspoon butter. Heat milk to scalding point, stir in slowly meal. When done remove from fire, add butter, salt and beat well. Then add one egg beaten separately. Bake until light brown in a buttered dish.
WAFFLES (VERY DELICATE). 1 1/2 cups flour. 2 teaspoons baking powder. 1 tablespoon melted butter or crisco. 1/4 cup corn starch. 1 cup rich milk. 1/2 teaspoon salt. 3 beaten eggs.
Sift dry ingredients together. Beat eggs, add milk and stir in flour. Add butter. Cook in hot greased irons and serve.