Egg Souffle
1 pt. milk. 1 kitchen spoon flour. 1 tablespoon butter. Cream butter and flour and put in milk, cook until thick. When cool, add beaten yolks of 5 eggs, then add well beaten whites; cook inside stove in pan of water.
Mrs. Wilson's plain-spoken new cook book — farina to fruit cake in level measures and few words.
1 pt. milk. 1 kitchen spoon flour. 1 tablespoon butter. Cream butter and flour and put in milk, cook until thick. When cool, add beaten yolks of 5 eggs, then add well beaten whites; cook inside stove in pan of water.