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Foamy Sauce

6 tablespoons butter 1 cup powdered sugar 3 eggs 2 tablespoons boiling water 1 teaspoon vanilla or other flavoring Cream butter; add sugar slowly, beating all the time; beat egg yolks until thick and add gradually; beat well; add stiffly beaten whites of eggs, flavoring and boiling water. Before serving heat over boiling water five minutes, stirring constantly.

Royal is made from Cream of Tartar Maple Sauce 1 cup sugar 1 cup water 1 tablespoon lemon juice 1 tablespoon maple flavoring 1 teaspoon corn starch Heat half the sugar in frying pan; stir continually; when brown add water and boil; add remainder of sugar, corn starch mixed with a little cold water, lemon juice and maple flavoring; boil 3 minutes; serve hot.