Hard Sauce
1/3 cup butter 1 cup powdered sugar 1/2 teaspoon flavoring extract Cream butter until very light; add sugar very slowly, beating until light and creamy. Add flavoring and beat again.
Royal Baking Powder's 1922 campaign against yeast, in the form of a cookbook: bread mixed and baked in an hour and a half.
1/3 cup butter 1 cup powdered sugar 1/2 teaspoon flavoring extract Cream butter until very light; add sugar very slowly, beating until light and creamy. Add flavoring and beat again.