The New Royal Cook Book

Royal Baking Powder's 1922 campaign against yeast, in the form of a cookbook: bread mixed and baked in an hour and a half.

HomeCandies › Stuffed Prunes

Stuffed Prunes

Wash, dry and stone prunes; cut almost in half and fill with a half marshmallow or blanched almond or chopped nuts and raisins and roll in sugar. Dates and figs are done in the same way.

← Cocoa Cream CandyCocoanut Cream Candy →