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Whole Wheat or Health Biscuits

2 cups whole wheat flour 1 teaspoon salt 4 teaspoons Royal Baking Powder 2 teaspoons shortening 1 cup milk 4 tablespoons cut raisins Mix well flour, salt and baking powder, or sift through coarse strainer; add shortening and rub in very lightly; add milk; mix to soft dough, add raisins. Drop with tablespoon quite far apart on greased baking tin. (Muffin tins may be used.) Bake in moderate oven about 25 minutes.