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Rice Muffins

1 cup flour 2 teaspoons Royal Baking Powder 1/2 teaspoon salt 1 tablespoon sugar 2/3 cup milk 1 egg 1 tablespoon shortening 1 cup cold boiled rice Sift together flour, baking powder, salt and sugar; add milk slowly, then well-beaten egg and melted shortening; add rice and mix well. Grease muffin tins; drop one spoonful of mixture into each. Bake 20 to 30 minutes in hot oven.