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Steamed Date Pudding

11/2 cups graham flour, 1/2 tsp. salt and 1 tsp. soda sifted into flour; 1/2 cup molasses, 1/4 cup melted butter, 1/2 cup milk, 1 cup dates cut in pieces, and rolled in flour. Turn into buttered mold, cover tight, and steam 21/2 hours. Serve with whipped cream. Never let the water stop boiling.

— Mrs. I. Tunison