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Acid

4 ounces 4 ounces 2 drams 2 drams Plain syrup to make I gallon.

Root Beer. (See Peruvian Beer.) Root Beer Cream.

Try This.

Fill 12-ounce glass within 1 inch of the top with solid root beer drawn from fountain. Then float on top with spoon about 2 ounces of sweet cream. Do not allow customer to use straw, and you have won his patronage on root beer.

Root Beer Syrup.