The American Soda Book of Receipts and Suggestions

About a thousand formulas for the soda fountain — syrups, phosphates, egg drinks, ice-cream sodas and “fancy drinks” — with hints on installing and running a fountain, from the company that sold them.

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Ginger Ale

There are three varieties of American Ginger Ale Extracts. "American Dublin Ginger Ale Extract, Soluble," is a concentrated fluid extract, which makes a clear and brilliant beverage for bottling and for use at the dispensing counter, either as a syrup or charged in a portable fountain. "American Hub Ginger Ale Extract" is condensed to about the consistency of a heavy syrup, is easily handled, produces a large amount of goods, bottles a clear, brilliant, and highly aromatic beverage, and is also suitable for making syrup for dispensing. "American Solid Belfast Ginger Ale Extract" is a concentrated extract about the consistency of dough. It has an aromatic flavor, and makes, when bottled, a clear and brilliant beverage. In ordering, care should be taken to clearly indicate which is wanted.

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