Lobster Salad
1 Lobster 2 Tablespoons Vinegar Lettuce Mayonnaise 2 Tablespoons Oil Teaspoon Salt 1/2 Teaspoon Pepper Cut the lobster in small squares; season with the vinegar, salt, pepper and oil and let stand in cool place for an hour. Line the salad bowl with crisp lettuce leaves, and after mixing the lobster with the mayonnaise place in bowl on the leaves.