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Strawberry Ice
(Gelato di fragola) Ripe strawberries, 3/4 lb.
Granulated sugar, 3/4 lb.
Water, one pint.
A big lemon.
An orange.
Boil the sugar in the water for ten minutes in an uncovered kettle. Rub through a sieve the strawberries and the juice of the lemon and the orange: add the syrup after straining, mix everything and pour the mixture in the freezer. 219