White Sauce
1/3 teaspoon salt 1/8 teaspoon pepper 11/2 cups milk 11/2 tablespoons Mazola 11/2 tablespoons Argo or Kingsford's Cornstarch Stir the Mazola, cornstarch and seasonings together in a small saucepan. Gradually add the milk, stirring constantly. Bring to boiling point and boil three minutes.