Fish Pudding
(Kate B. Vaughn) Salt and pepper to taste 1/4 teaspoonful onion juice 1 tablespoonful Worcester- Cream sauce shire sauce
The Story of Crisco, 1913 — how Procter & Gamble taught America a new fat, with 250 recipes and a year of dinners to seal it.
(Kate B. Vaughn) Salt and pepper to taste 1/4 teaspoonful onion juice 1 tablespoonful Worcester- Cream sauce shire sauce