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Endcliffe Buns

(England.) Mix 6 ounces sugar with 4 ounces butter, add 1 egg, 1 1/2 pounds flour, 1/4 ounce baking powder, 6 ounces currants or raisins, and 1/2 pint milk. Beat the egg, white and yolk separately, before adding. Mix all, and bake in a hot oven with sugar over. Cut into squares when serving.