Eggs
There is no food, except milk, that means more to the human mechanism than eggs. They contain invaluable growing elements and are splendid builders of muscle and sources of minerals. Most households do not use enough eggs because of their expense, few housewives realizing that egg dishes can be made up with such an inexpensive product as Snowdrift, instead of butter, and that eggs themselves may be supplemented by less costly foods, to make them "go farther." Shirred eggs, with their variations, are very easy to make, and Snowdrift, even when used on plain eggs with no other seasonings save salt and pepper, proves its delicious adaptability. Shirred Eggs with Creamed Chicken, or with Cheese or Tomato Sauce, the variations of the Puffy Omelet, Escalloped Eggs, in fact, all of the recipes in this section of the Snowdrift Cook Book show how eggs can be used to economical advantage in any household. 5 Eggs