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Pumpkin, Squash, or Sweet Potato Pie
2 Cupfuls Steamed, Sifted Pumpkin, Squash, or Sweet Potato 1/2 Cupful Sugar 2 Eggs, Slightly Beaten 14 Teaspoonful Salt 114 Cupfuls Milk 2 Tablespoonfuls Melted Snowdrift 1 Teaspoonful Vanilla Pastry Combine all the ingredients, except the pastry, and mix thoroughly. Then roll out the pastry and line a pie-plate with it building up the edges. Pour in the mixture and bake according to the directions given in the pastry introduction.