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Fruit Puffs
One tablespoon of sugar, one cup of flour, one egg, one-fourth cup of butter, one-half cup of fruit (canned or fresh), one teaspoon
— Mrs. Susan Ives
of baking powder.
A whole Hudson Valley village's best recipes, signed by name — compiled by the Ladies' Sewing Society of St. Luke's Church in 1911.
Home › Village Receipts › Fruit Puffs
One tablespoon of sugar, one cup of flour, one egg, one-fourth cup of butter, one-half cup of fruit (canned or fresh), one teaspoon
— Mrs. Susan Ives
of baking powder.