Celebrated Actor-Folks' Cookeries

Mary Pickford, Enrico Caruso, Lillian Russell and a hundred more stars of 1916 — each sharing the dish they actually cooked. The original celebrity cookbook.

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Beverly Sitgreaves

BEVERLY SITGREAVES
BEVERLY SITGREAVES

BROILED ROE HERRING

6 herring 10 strips of bacon The fish are split and broiled. Be careful not to lose the roe out. Serve hot with bacon.

DISH not known outside of the South, and which I learned to prepare from my old Mammy in South Carolina. It is usually served for breakfast. With hot rolls, or the famous corn bread and coffee, this makes a delicious meal." Rearb Benry Sibgreams

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