Carrie Lee Stoyle
IMPRIONIS
One Spanish onion (cut twice in rounds); lay in deep saucepan. One cup of washed rice; lay on top of onions. Little salt sprinkled on. One cup cold water; cover, let gently simmer until both are tender (fifteen minutes). One teaspoon curry powder. One tablespoon butter; add little salt and one-half cup hot water; make a paste, stir into saucepan with the rice and onion. Break two eggs on top of all. When eggs are set (poached), serve on hot plates.
Lord help you if you don't enjoy it.
Carrie Lee storle Fondially
1½ cup butter 2 cups flour 2 teaspoons Royal baking pow- 3 eggs (whites) 1 cup sugar 2/3 cup milk 1½ cake chocolate der
1 cup sugar 3 eggs (yolks) Butter (small piece) 1/4 cup milk 2 teaspoons corn starch Vanilla to taste My friends consider this a delicious "Chocolate Cake." Yours sincerely,