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Butter Rolls (with Baking Powder)

4 cups Five Roses flour 2 teaspoons baking powder 1 teaspoon salt 1 tablespoon butter 1 egg (beaten) 1 pint milk.

Sift the flour, salt and baking powder together. Rub in the butter and add the beaten egg. Mix with milk soft as possible. Roll out, cut and dip in melted butter. Fold over and bake quickly.