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Cocoanut Drops
3 eggs (whites only) beaten stiff 1 cup icing sugar 2 cups grated cocoanut 2 tablespoons Five Roses flour.
Drop from spoon on buttered pan, and bake in quick oven. 3 eggs
Two thousand Canadian cooks sent in their best recipes; the mill printed them, and put its own flour in every one.
Home › Small Cakes of All Kinds › Cocoanut Drops
3 eggs (whites only) beaten stiff 1 cup icing sugar 2 cups grated cocoanut 2 tablespoons Five Roses flour.
Drop from spoon on buttered pan, and bake in quick oven. 3 eggs