Five Roses Cook Book

Two thousand Canadian cooks sent in their best recipes; the mill printed them, and put its own flour in every one.

HomeCatsup, Pickles, Sauces and Salads › Dressing (Cne half cup white sugar)

Dressing (Cne half cup white sugar)

Cne half cup white sugar, 2 teaspoons mustard, 1 cup vinegar, 1 egg, a little butter and salt.

← Beet SaladCabbage Salad →