Five Roses Cook Book

Two thousand Canadian cooks sent in their best recipes; the mill printed them, and put its own flour in every one.

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Heather Biscuits

2 cups brown sugar 3 eggs Pinch of salt 1½ cups shortening ¾ cup water 3 teaspoons baking powder 3 cups oatmeal 1 cup Five Roses flour (or enough to make as thick as cookie dough).

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