Five Roses Cook Book

Two thousand Canadian cooks sent in their best recipes; the mill printed them, and put its own flour in every one.

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Prepared Flour for Biscuits

Have the flour prepared in bulk as follows: To 16 lbs. of Five Roses flour, add 1/4 lb. soda and 1/2 lb. cream of tartar and mix. Sift all together twice and put in an air-tight box.

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