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Icing (Pulverized sugar and milk)

Pulverized sugar and milk, enough to moisten 10 cents worth of peanuts. Butter size of a hickory nut chopped.fine. Flavoring.

Bake cake in a shallow tin. When done, cut in small triangles. Take each piece and cover all over, except bottom, with icing. Then sprinkle with the peanuts and set away to harden.