Five Roses Cook Book

Two thousand Canadian cooks sent in their best recipes; the mill printed them, and put its own flour in every one.

HomeSmall Cakes of All Kinds › Nugget Cakes

Nugget Cakes

1 cup brown sugar ½ cup butter and lard mixed 2 eggs 3 cups wheat flakes or rolled oats 1 cup (large) Five Roses flour 1 cup chopped nuts 1 teaspoon soda 2 teaspoons cream of tartar 1 teaspoon vanilla.

Drop in tiny balls on pan, and bake in quick oven. 1 cup butter

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