Five Roses Cook Book

Two thousand Canadian cooks sent in their best recipes; the mill printed them, and put its own flour in every one.

HomeCake Making and Baking › Steamed Fruit Cake

Steamed Fruit Cake

1 cup butter 1 cup sugar ½ cup molasses ½ cup strong coffee (or tea) 1 pound raisins 1 pound currants ½ pound walnuts ¼ pound citron 1 teaspoon each kind of spice 1 teaspoon soda ¼ pound dates (optional) Five Roses flour to make rather stiff dough.

Steam 2 hours.

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