Fruit Recipes

Nine hundred ways with fruit, 1907 — apple to pomegranate, each fruit given its history, its food value and its recipes.

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Apple Puffs, or Flip Flaps

Make as for Strawberry Batter Cups, using tart apples, pared, cored, and sliced or chopped. Use two layers of apple: in the centre and on top, Sprinkle with sugar and spice before baking. Use gem pans for the distinctive form of "Flip Flaps."

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