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Pineappleade
Boil the parings of pineapple (or with the chopped fruit), and allow the liquid to cool. Add juice of lemon or limes and sweeten to taste.
Nine hundred ways with fruit, 1907 — apple to pomegranate, each fruit given its history, its food value and its recipes.
Home › The Pineapple › Pineappleade
Boil the parings of pineapple (or with the chopped fruit), and allow the liquid to cool. Add juice of lemon or limes and sweeten to taste.