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Cheese Fondue

One cup of bread crumbs Three eggs Two cups of grated cheese (old) One-half cup of milk One-fourth teaspoon of Larkin Soda One tablespoon of butter One-half teaspoon of Larkin Table Salt Soak the bread crumbs in the milk. Add eggs, cheese and d butter; lastly, soda dissolved in hot water. Pour into a -dish and bake twenty minutes.