Home › Dressed Fish › Stewed Eels
Stewed Eels
Ingredients.
One pound of Eels.
Half a pint of Stock.
One dessertspoonful of Mushroom Ketchup.
The National Training School of Cookery's own recipes, c.1906 — high-class dishes as taught, course by course, under royal patronage.
Home › Dressed Fish › Stewed Eels
Ingredients.
One pound of Eels.
Half a pint of Stock.
One dessertspoonful of Mushroom Ketchup.