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Strawberry Custards
5 eggs I teaspoonful strawberry ex- ½ lb. (1 cup) ripe strawtract berries or strawberry 4 ozs. (4 heaping tablespoonjam 1½ lemon fuls) sugar Few drops red coloring
The 1912 case for the casserole - sixteen kinds of recipes for cooking and serving in one dish.
Home › Pudding Recipes › Strawberry Custards
5 eggs I teaspoonful strawberry ex- ½ lb. (1 cup) ripe strawtract berries or strawberry 4 ozs. (4 heaping tablespoonjam 1½ lemon fuls) sugar Few drops red coloring